Twisted Bacon (Popular TikTok Recipe) (2024)

By Rebecca Hubbell on | Updated | 33 Comments

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Twisted Bacon is taking over the internet as the BEST method for cooking bacon - it's the perfect mix of soft and crispy! This viral TikTok trend is so easy to make and everyone will love how delicious and juicy it is!

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Twisted Bacon is taking over the internet as the BEST method for cooking bacon – it’s the perfect mix of soft and crispy! This viral TikTok trend is so easy to make and everyone will love how delicious and juicy it is!

For more tasty TikTok recipes try this Smoked Queso Dip (Viral TikTok Recipe) or Hawaiian Mimosa (Viral Tiktok Recipe)!

Twisted Bacon (Popular TikTok Recipe) (2)

This Twisted Bacon will have you thanking the internet for creating the app that thought up your new favorite way to make bacon! With this recipe and method, you get incredibly juicy and flavorful bacon in a super-easy way every single time!

Serve this bacon at breakfast with your family, hanging off your Bloody Mary at brunch with friends, or just as a stand-alone snack! Regardless of how you serve it or when, you’ll look forward to biting into a slice of this savory, crisp twisted bacon!

Table of Contents

Why I Love This Recipe!

  • Easy To Make! Simply twist and bake! Who knew making bacon could be so easy!
  • Easy Cleanup! Since the bacon isn’t cooked in the frying pan you get to skip the grease splatter and messy cleanup! Simply roll up the parchment paper after it’s cooled and toss away the mess!
  • Hands Off! When you think of making bacon you probably think of putting the bacon on, flipping it, moving it, taking it off, and putting more on to cook. With this recipe, the only hands-on part is twisting it before you put it in the oven and then flipping it halfway through!
  • Twisted! Twisting the bacon creates a tunnel that locks in some of the bacon grease, leading to a super juicy and tender bite of bacon!

Ingredient Notes

The only ingredient you need to make Twisted Bacon is a pound of thick-sliced bacon! Chances are you have bacon in the line-up for a big Saturday breakfast so you might as well go the extra mile and make it twisted!

To add a sweet but spicy kick to your breakfast, mix together some brown sugar and cayenne pepper. Then just sprinkle the brown sugar mixture over the bacon before baking, it’s SO good!

If a bit of spice scares you, try candied bacon for a sweet and savory take on this Twisted Bacon! Simply sprinkle brown sugar over the bacon before baking or even drizzle maple syrup over it!

At the end of baking, you’ll have perfectly caramelized bacon that you’ll quickly become addicted to!

For another sweet meets salty treat dip the cooked and cooled bacon in melted chocolate. Then top it with flakes of sea salt! It sounds crazy but it’s absolutely worth trying!

This might seem like a long cook time for bacon, but it’s worth it! The reason that this recipe (the original one) cooks at 350 instead of some others than cook at 400, is that the smoke point for bacon is around 370 degrees F. Plus it results in a much better texture this way, in my opinion.

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How To Make Twisted Bacon

  1. Line a rimmed baking sheet with parchment paper and preheat the oven to 350 degrees F. Twist each strip of thick-cut bacon tightly and then place it on the lined baking sheet.
  2. Bake for 40 minutes, flipping the bacon halfway through the cooking time.
  3. Once cooked, place the cooked bacon on a paper towel-lined plate to absorb any extra grease.

Place the strips of bacon on a cooling rack and then place the rack onto the lined baking sheet. That’s what I do in my original How To Bake Bacon recipe. This will allow the bacon grease to drip down onto the pan while baking!

Twisted Bacon In The Air Fryer

Since publishing this recipe, we’ve also made it in the air fryer and it does significantly cut down on the cooking time with a similar texture result.

  1. Preheat the air fryer to 350 degrees F for 5 minutes.
  2. Add 1/4 cup of water to the bottom of the air fryer.
  3. Add the twisted bacon to the air fryer basket then air fryer for 8 to 15 minutes. The amount of time will vary depending on how thin or thick the bacon is. The difference with the air fryer is that you will need to leave a little bit of room around the pieces of bacon so that the air can fully circulate.
  4. Transfer to a paper towel to rest, the bacon will continue cooking slightly.
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How To Store

In the slim chance that you have leftover bacon, you can store it in the refrigerator in an airtight container or wrapped tightly in plastic wrap or in aluminum foil. Enjoy it within 4 to 5 days.

Can I Use This Bacon In Other Recipes?

Absolutely! This Twisted Bacon would be delicious when added to all of your favorite bacon recipes like casseroles, salads, and even soups!

How Do I Make This Bacon Even Softer?

If you prefer softer bacon you can skip placing the bacon on the cooling rack and just place it right onto the lined baking sheet.

Twisted Bacon (Popular TikTok Recipe) (6)

Bacon recipes like this Twisted Bacon are always a hit at our house! Check out more delicious bacon recipes that I think you and your family will love just as much as we do!

  • Bacon-Wrapped Dates With Feta – Slices of bacon hug dates that are stuffed with feta cheese and then coated in maple syrup!
  • Cheesy Bacon BBQ Chicken Dip – Loaded with caramelized onions, crunchy bacon, shredded chicken, and tangy barbeque sauce!
  • – This creamy, delicious meal comes together in just 30 minutes for a quick dish everyone will love!
  • Three Cheese Bacon Mac and Cheese – Mozzarella, parmesan, and cheddar cheese melt together and combine with tons of crispy, salty bacon to make the best homemade macaroni and cheese!
  • Honey Pear Bacon Flatbread – A slightly sweet option to enjoy as a light lunch, snack, or appetizer!

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👋 Let’s Connect!

If you’ve tried thisrecipe, please let me know how you liked it in the comments below and leave a review. I love hearing from you!

Don’t forget to tag me – @sugarandsoulco on Instagram and Pinterest with your photos or join our Sugar & Soul Show-offs Community and share them there, where you can join our recipe challenges!

Twisted Bacon (Popular TikTok Recipe) (7)

Twisted Bacon (Popular TikTok Recipe) (8)

4.88 from 72 votes

Twisted Bacon


Author Rebecca Hubbell

Course Breakfast

Cuisine American

Prep Time 10 minutes minutes

Cook Time 40 minutes minutes

Total Time 50 minutes minutes

Twisted Bacon is taking over the internet as the BEST method for cooking bacon – it's the perfect mix of soft and crispy! This viral TikTok trend is so easy to make and everyone will love how delicious and juicy it is!

Ingredients

  • 1 lb thick-cut bacon

Instructions

  • Preheat the oven to 350°F and line a rimmed baking sheet with parchment paper.

  • Twist each slice of bacon tightly then lay the on the parchment-lined baking sheet, the pieces can be touching.

  • Bake the bacon for 20 minutes, then remove and use tongs to flip the bacon, then bake for an additional 20 minutes.

Notes

  • This makes THE BEST bacon! It’s the perfect mix of soft and crispy.
  • The twist creates a tunnel in the middle of the bacon that holds onto some of the bacon grease while baking and leads to a super juicy, tender, and flavorful bite.
  • You can bake up to 2lbs at a time on the baking sheet since the pieces can touch without issue.

Nutrition

Calories: 315kcal | Carbohydrates: 1g | Protein: 10g | Fat: 30g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 50mg | Sodium: 500mg | Potassium: 150mg | Vitamin A: 28IU | Calcium: 4mg | Iron: 1mg

Did You Make This Recipe?

Don’t forget to share it with me on Instagram @sugarandsoulco and follow on Tiktok @sugarandsoulco and Pinterest @sugarandsoulco for more!

Twisted Bacon (Popular TikTok Recipe) (2024)

FAQs

Why twist bacon before cooking? ›

This is so the bacon doesn't stick to the pan and it also makes it easy to clean up. Twist the bacon. Take a strip of bacon and hold one edge down with one hand and use your other hand to twist it up. Place it on the baking sheet and repeat.

How do you cook bacon so it's not crispy? ›

Cook the bacon for 4-5 minutes on each side for a perfectly cooked piece of bacon (not too rubbery and not too crispy. For a rubbery piece of bacon, cook for 2-3 minutes on each side. For a crispy piece of bacon, cook for 5-6 minutes on each side.

What is the secret to soft bacon? ›

If you cook it over high heat, you'll crisp the meat and partially melt the fat, leaving it slightly warm and rubbery. If you cook it at a lower heat, however, and let the fat render and coat each morsel, you'll have a tender but toothsome, moist steak. The same goes with bacon.

How to make crispy flat bacon? ›

Preheat oven to 400 degrees and line a baking sheet with parchment paper. Arrange bacon slices in a single layer – not touching – on top of the parchment. Bake for 14 minute for chewy, 16 for crispy, and 18 for extra-crisp/crunchy bacon. *Keep in mind that the bacon will continue to crisp up while cooling.

Why do you soak bacon in water? ›

The addition of water keeps the initial cooking temperature low and gentle, so the meat retains its moisture and stays tender as the fat renders. Plus, since the water helps render the fat, there will be significantly less splatter as your bacon finishes in the pan.

Is it better to bake bacon at 350 or 400? ›

Bacon should be cooked at 400°F.

Medium-thick bacon slices will need 18 to 20 minutes to reach the perfect level of crispiness. But check the bacon at 10 minutes, and adjust your cooking time to your preferred degree of doneness.

How do Americans get their bacon crispy? ›

Tried and true, this is the way I learned to cook bacon: Lay the strips in a cold skillet, place over medium-low to medium heat, flip and fry until you reach your desired doneness and then transfer to a plate lined with paper towels to drain.

Why does my bacon never get crispy? ›

As with other meats, allow some room between strips, about an inch, when placing bacon in the pan. Crowding creates steam and prevents the bacon from cooking evenly, giving you limp bacon instead of crispy strips. Cook in batches if needed.

Does parchment paper keep bacon from splattering in the oven? ›

Easiest Clean Up!

The key to mess-free, fuss-free bacon making is lining a baking sheet with parchment paper. All the grease and mess stays on the parchment, making it really easy to toss and clean up.

Is it better to bake bacon on foil or parchment paper? ›

Best Tips!

use parchment paper for easy clean up; I don't recommend aluminum foil as the bacon tends to stick to it; the thicker the bacon, the longer the cooking time; adjust accordingly; save the bacon grease and use it in place of oil in other dishes.

Are you supposed to cover bacon in the oven? ›

This from Cindy Capps Lepp: Lay a layer of foil over the bacon; this will keep grease from spitting all over the oven. Remove the foil for the last few minutes of cooking for "final crisping." Cleanup is a snap.

Should bacon be floppy? ›

Okay, we'll admit: In the battle of the bacon, we tend to err on the side of "verging on overdone." But we'd choose crispy, deeply-browned bacon over floppy, soggy strips any day.

How to make bacon less chewy? ›

Here's how:
  1. Line a pan with the bacon. ...
  2. Put the pan into a cold, unheated oven. ...
  3. Set the oven to bake at 400°F (204°C).
  4. Set the timer for 20 minutes. ...
  5. Remove the pan from the oven. ...
  6. Enjoy the best, crispiest, most delicious bacon you've ever ha.
Jun 14, 2018

How do you level up bacon? ›

Brush uncooked bacon slices with a slurry of balsamic vinegar and maple syrup, brown sugar, or honey, place them on a rimmed, foil-lined tray in a 400°F oven, check every five minutes or two to see how things are faring, flip and baste as needed, and when the bacon is cooked and the glazed thickened, cool the bacon on ...

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